omega 9 (oleic) acid, omega 6 (linoleic) acid, and palmitic acid, vitamin K, squalene, alpha-tocopherol, phenol compounds, carotenoids, chlorophyll, phytosterol (UV protection), lauric acid, myristic acid, stearic acid, vitamins A, E, helenalin (main restorative compound), provitamin A, antibacterial, anti-inflammatory and protective properties